TRIPE WITH CHICKPEAS ½ KG JAR
What is this?:
This traditional dish is made according to a classic recipe: very tender beef tripe and snout with chick peas, in a tasty and slightly spicy sauce. Also, with only 6.3% fat.
Beef tripe (19%), chickpeas (19%), beef snout (13%), meat broth, onion, tomato, vegetable oil (olive), carrot, leek, pepper, garlic, brandy, salt and spices.
May content gluten traces.
Net weight (gr):