BOLETUS EDULIS (FUNGHI PORCINI) MUSHROOMS MOUSSE 145 ML JAR
What is this?:
The amazing flavour of boletus edulis (or penny bun) mushrooms is enhanced in this creamy and juicy mousse. The word ‘mousse’ is French for foam and refers to dishes or desserts with a spongy texture. This is achieved naturally by beating an egg along with other product ingredients
Mushrooms (Boletus edulis, Funghi porcini) (25%), cream, whole cow milk, pasteurized eggs, margarine, onion, white wine, fish broth, salt and spices.
Contains dairy product (lactose), egg and fish.
Net weight (gr):