ASPARAGUS STUFFED WITH LOBSTER ½ KG TIN 4 UNITS.
What is this?:
White asparagus is individually cored and filled with a delicious lobster and prawn bechamel sauce. The dish is finished with a seafood sauce of prawns, crayfish and fish broth, among other ingredients. It is a very time-consuming recipe but delicious.
Asparagus (36%), fish broth, bogavante (lobster) (10%), prawns (7%), shrimps, Norway lobster, vegetables, wheat flour, milk, vegetable oil (olive), rice, salt, spices and antioxidants (ascorbic acid and E-385).
Contains fish, crustaceans, dairy product (lactose) and gluten.
Net weight (gr):