PIQUILLO PEPPERS STUFFED WITH HAKE AND PRAWNS ¼ KG TIN 4 UNITS.
What is this?:
We select the best piquillo peppers and grill them over beech wood. We peel them without water so as not to lose their flavour. It is a very laborious process, but with delicious results. Filled with a delicate bechamel sauce of hake and shrimps in a delicious spanish sauce, it is a painstaking process with a delicious and healthy result: low in fat (1.8%) and in salt (0.19g per 100g of product).
Piquillo peppers (38%), water, fish broth (water and conger), onion, tomato, hake (6%), vegetable oil (sunflower), rice flour, milk, shrimps (2%), leeks, carrots, rice, salt, garlic and spices.
Contains dairy product (lactose), fish and crustaceans. Gluten Free
Net weight (gr):